Crock Pot German Potato Salad


Course : Potato Salads
Serves: 6 - 8
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Ingredients:


2 medium potatoes -- sliced

1/2 cup onions -- copped

1/2 cup celery sliced

1/4 cup green peppers -- diced

1/4 cup vinegar

1/4 cup oil

1 bunch chopped parsley

4 slices sliced bacon -- cooked and crumbled
 

Preparation / Directions:


Combine all ingredients except parsley and bacon. Add salt and pepper to taste. Stir and cook for 5-6 hours in crock pot. Add sugar if needed. Garnish with bacon and parsley.


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  (5 3/4 Stars!)
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